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Veal Osso Bucco

23rd Jun 2020

Veal Osso Bucco
Veal Osso buco is a classic Milanese dish of braised veal shanks in a hearty wine- and vegetable-based sauce. The perfect one pot winter warmer. Cooked in the Bordeaux Round French Oven, shop here Ingredients What you will need : 4 veal osso bucco 1 small onion, finely diced 2 cloves of garlic 1 tbs of thyme 1 bay leaf 50ml white wine 1 tin crushed tomato 1 tbsp preserved lemon 50 grams of sliced calamata olives Fresh basi …