Choose the shape of your casserole

For dishes cooked in sauce and stews, opt for the round casserole. It’s the perfect shape for mixing smoothly and effectively.

Its elongated shape is perfect for roasts and poultry.

Perfect for sering, sauteing or cooking and serving your dishes.

Choose the size of your casserole

The table below lists the number of people, diameter or length and capacity for each product, helping you to make the right choice.

1 pers. 10 cm 0.35L
2/4 pers. 20 cm 2.50L
4 pers. 22 cm 3.20L
4/6 pers. 24 cm 4.00L
6 pers. 26 cm 5.00L
6/8 pers. 28 cm 6.10L
10 pers. 32 cm 8.80L

2 persons 25 cm 3.20L

4 persons 27 cm 4.00L

2/4 persons 30 cm 2.50L

Chasseur casseroles are available in a variety of colours, bringing style and personality to the kitchen and the table!