Potato Gratin
18th Nov 2021
Ingredients
What you will need :
- 50g Butter
- 3 Garlic cloves
- 1kg Desiree potato peeled and finely sliced
- 250ml Milk
- 250ml Cream
- Fresh Nutmeg
- Salt & Pepper
Instructions
Potato Gratin
- Grease the Chasseur Roasting Pan with the butter. Add the crushed garlic, salt and pepper.
- Layer the potatoes. Cover them with the milk and cream. Grate nutmeg over the top and season to taste.
- Bake at 180 degrees for approximately 40 minutes or until the potatoes are soft and the top of the gratin has a nice golden brown colour.