Choosing your Cast Iron
Choose the shape of your casserole
Round Casserole
For dishes cooked in sauce and stews, opt for the round casserole. It’s the perfect shape for mixing smoothly and effectively.
Oval casserole
Its elongated shape is perfect for roasts and poultry.
Low Round casserole
Perfect for searing, sauteing or cooking and serving your dishes.
Choose the size of your casserole
The table below lists the number of people, diameter or length and capacity for each product, helping you to make the right choice.
Round Casserole
1 pers. 10 cm 0.35L
2/4 pers. 20 cm 2.50L
4 pers. 22 cm 3.20L
4/6 pers. 24 cm 4.00L
6 pers. 26 cm 5.00L
6/8 pers. 28 cm 6.10L
10 pers. 32 cm 8.80L
Oval casserole
2 persons 25 cm 3.20L
4 persons 27 cm 4.00L
Low Round casserole
2/4 persons 30 cm 2.50L
Choosing the exterior colour
Chasseur casseroles are available in a variety of colours, bringing style and personality to the kitchen and the table!