Choosing your Cast Iron

COOKING FIT

Choose the Shape That Fits Your Cooking Style

Round Casserole

For dishes cooked in sauce and stews, opt for the round casserole. It’s the perfect shape for mixing smoothly and effectively.

Oval Casserole

Its elongated shape is perfect for roasts and poultry.
Ideal for serving family-sized meals with even heat distribution.

Low Round Casserole

Perfect for searing, sauteing or cooking and serving your dishes.

Selecting Size

Choose the Size of Your Casserole

Round Casserole

Oval Casserole

Low Round Casserole

People

Diameter

Capacity

People

Diameter

Capacity

People

Diameter

Capacity

1 pers

10 cm

0.35 L

1 PERS

17 CM

1,00 l

4 PERS

20 CM

3,00 l

1 pers

12 cm

0.60 L

2 PERS

25 CM

3,20 l

6 PERS

24 CM

5,50 l

1 pers

14 cm

0.90 L

4 PERS

27 CM

4,00 l

1/2 pers

16 cm

1.40 L

6 PERS

29 CM

5,00 l

2 pers

18 cm

1.80 L

6/8 PERS

31 CM

6,00 l

2/4 pers

20 cm

2.50 L

8/10 PERS

33 CM

7,10 l

4 pers

22 cm

3.20 L

10 PERS

35 CM

8,50 l

4/6 pers

24 cm

4.00 L

6 pers

26 cm

5.00 L

6/8 pers

28 cm

6.10 L

10 pers

32 cm

8.80 L

Choose Your Interior

SAND COLOUR

Sand provides a smoother, non-stick experience with effortless cleaning.

MATTE BLACK

Matte Black enhances cooking performance with better browning and durability

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Choosing Your Cast Iron

Choose the Shape That Fits Your Cooking Style

Round Casserole

Oval Casserole

Low Round Casserole

Choose the Size of Your Casserole

Choose Your Interior

Choosing the Exterior Colour