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Terrines

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  • Terrine 25cm/1L Federation Red

    RRP: $329.00
    Now: $199.00

    In traditional French cuisine, this is used to cook Terrine - a loaf of mixed ground lean meat with fat - which is similar to pate´. While the Terrine is perfect for this dish, it may be used to cook a variety of dishes - from a delicious Salmon Pate´ to...

    Add to Cart
  • Terrine 25cm/1L French Blue

    RRP: $329.00
    Now: $199.00

    In traditional French cuisine, this is used to cook Terrine - a loaf of mixed ground lean meat with fat - which is similar to pate´. While the Terrine is perfect for this dish, it may be used to cook a variety of dishes - from a delicious Salmon Pate´ to...

    Add to Cart
  • Terrine 29cm/1.2L Federation Red

    RRP: $379.01
    Now: $229.00

    In traditional French cuisine, this is used to cook Terrine - a loaf of mixed ground lean meat with fat - which is similar to pate´. While the Terrine is perfect for this dish, it may be used to cook a variety of dishes - from a delicious Salmon Pate´ to...

    Add to Cart
  • Terrine 29cm/1.2L French Blue

    RRP: $379.01
    Now: $229.00

    In traditional French cuisine, this is used to cook Terrine - a loaf of mixed ground lean meat with fat - which is similar to pate´. While the Terrine is perfect for this dish, it may be used to cook a variety of dishes - from a delicious Salmon Pate´ to...

    Add to Cart